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Menu


We are open at lunch from Monday to Saturday from 12:00 to 14:30. Pizza is available at lunch only on Thursday, Friday and Saturday.

Starters


  • Beef tartare served plain with capers, anchovies, mustard sauce, egg yolk and red onion sauce
    22,00 €

    Allergens: egg, fish, mustard

  • Trio of tartare: yellowtail, tuna and salmon dressed with extra virgin olive oil and salt flakes
    24,00 €

    Allergens: fish

  • MEAT PLATTER: Meatballs, pork aspic with mustard sauce, ham croquette, beef carpaccio with tuna sauce and pickled vegetables, toasted bread with beef and pork sausage, toasted bread with veal paté and caramelized onion, beef tartare with black truffle
    22,00 €

    Allergens: gluten, milk, egg, fish, celery, mustard, sulphites

  • FISH PLATTER: Deep-fried white prawns, sea-food patties, cuttlefish tagliatelle, toasted bread with marinated anchovies and fresh goat cheese, smoked salmon carpaccio, amberjack fish tartare with marinated green apple, deep-fried vegetables
    29,00 €

    Allergens: gluten, milk products, fish, crustaceans, shellfish, sulphites

  • Pinzimonio of mixed vegetables
    7,50 €

    Allergens: celery

  • Anchovies from Cantabric Sea with toasted bread and butter
    16,90 €

    Allergens: gluten, milk products, fish

  • Lombardy platter: Goat salami, seasoned liver mortadella and lard from Alta Val Veddasca, Cremona salami, bresaola, Valsassina traditional DOP Taleggio, Capracanta goat cheese, Montevecchia cheese, Storico ribelle from Valtellina, Sweet Gorgonzola cheese by the spoonful
    21,00 €

    Allergens: milk products

  • Mixed selection of cold cuts with pickled vegetables
    22,00 €

    Allergens: celery, sulphites

  • Hand-sliced jamón Ibérico de bellota cured ham
    26,00 €

    Allergens: none

  • Selection of Italian cheeses
    22,00 €

    Allergens: gluten, milk products

Some examples of our dishes

Main courses


  • Homemade tagliolini egg pasta with tomato sauce and fresh basil
    9,00 €

    Allergens: gluten, egg

  • Gnocchetti sardi with homemade Genoese pesto and sun-dried tomatoes
    13,00 €

    Allergens: gluten, egg, milk, shell fruit

  • Sedanini with courgette cream, courgette flowers, prawns and capers
    15,00 €

    Allergens: gluten, crustaceans

  • Ravioli stuffed with ricotta and borage, served with butter, sage and lemon
    14,00 €

    Allergens: gluten, egg, milk

  • Risotto with green apple, celery and Mediterranean cuttlefish in brine
    22,00 €

    Allergens: gluten, milk, celery, shellfish

  • Spaghetti tossed with braised leek cream, smoked butter and fresh peas
    19,00 €

    Allergens: gluten, milk, celery

Some examples of our dishes

Second courses


  • Parma ham with mozzarella fior di latte, rocket and almonds
    14,00 €

    Allergens: milk, shell fruit

  • Milanese-style celeriac with Bolzano mountain cheese and black truffle
    16,00 €

    Allergens: gluten, egg, milk

  • Roast beef with mashed potatoes in olive oil and brown stock
    16,00 €

    Allergens: celery, sulphites

  • Sliced beef from local farm with a salad of cherry tomatoes and mozzarella fior di latte
    25,00 €

    Allergens: milk

  • Grilled turbot with mixed vegetables: carrots, celery, tomato confit, orange and paprika
    27,00 €

    Allergens: celery, fish

  • Pork fillet with white pepper, herbs and sweet-and-sour celeriac
    25,00 €

    Allergens: milk, sulphites

  • Pumpkin and chickpea vegetarian burger with homemade bread with sesame seeds, mixed salad, Taleggio cheese, candied lemon and amaretti biscuits served with homemade potato chips
    18,50 €

    Allergens: gluten, egg, milk, sesame, sulphites

  • Beef hamburger with homemade bread with sesame seeds, mayonnaise, salad, tomato, bacon and Fontina cheese served with homemade potato chips
    19,50 €

    Allergens: gluten, egg, milk, sesame

  • Pulled salmon with homemade bread with sesame seeds, rocket, bittersweet sauce and goat cheese
    19,00 €

    Allergens: gluten, egg, fish, milk, sesame

Salads


  • MARE - Salad, grilled prawns, yellow tomatoes, green apple and cocktail sauce
    11,00 €

    Allergens: egg, crustaceans

  • CAESAR - Salad, chicken breast, Parmesan cheese popcorn, toasted bread and Caesar salad
    10,00 €

    Allergens: gluten, milk products, egg, mustard

  • SALMONE - Salad, marinated salmon, hard-boiled egg, black sesame and mayonnaise flavoured with lime
    10,00 €

    Allergens: egg, fish, soy, sesame

  • NORD-SUD - Salad, bresaola cured ham, buffalo milk mozzarella cheese, courgette flowers and candied lemon
    9,50 €

    Allergens: milk products

  • MANZO KM 0 - Salad, baked beef bites, sour pepper, celeriac and mustard and honey sauce
    9,00 €

    Allergens: egg, mustard, celeriac, sulphites

  • VEGETARIANA - Salad, cannellini beans, Quartirolo cheese, peaches and yogurt sauce
    8,50 €

    Allergens: milk products

Desserts


  • Tiramisù with espresso coffee
    7,50 €

    Allergens: gluten, milk, egg

  • "Cremoso” with pistachios, almonds and white chocolate
    8,50 €

    Allergens: gluten, milk, egg, shell fruit

  • Spiced chocolate bar with cocoa biscuit, raspberry jelly, and dark chocolate mousse
    8,50 €

    Allergens: gluten, egg, milk, soy

  • Piedmontese hazelnut Bavarian cream with zabaglione filling
    8,50 €

    Allergens: gluten, egg, milk, shell fruit, sulphites

  • Exotic bar with almond mousse, apples, mango, biscuit, and crunchy shortbread
    8,50 €

    Allergens: gluten, egg, shell fruit

  • "Biancomangiare" with Sicilian almond cream, pear and spnge cake with almonds
    8,50 €

    Allergens: gluten, milk, egg, shell fruit

  • Fior di latte, cream, lemon, green apple or blueberry ice-cream
    5,50 €

    Allergens: milk products